Funchal, MadeiraCopyright: Brent Hofacker/Shutterstock.com
Aconchego is all about Mediterranean food and staying true to its Madeiran roots. One of the patrons' favourites is the grilled tuna steak. The restaurant has the most amazing view of the Atlantic Ocean and is surrounded by lush gardens.
If there is one thing for certain, you won't run out of restaurants to try in Funchal. The city is known for staying true to the roots of Madeiran cuisine, which is praised by both locals and visitors. There is a lot of seafood to discover, for example the traditional dish Espada com Banana, which is swordfish served with fried bananas. Don't worry, there are also plenty of dishes which feature steak, or other types of meat.